Vata Season Grocery List
VATA SEASON (~late September to late December)
The Air & Ether elements are the most predominant during this time. This list is designed to help create balance during the Vata season, which tends to be cold, dry, and light. These foods are warming, grounding, and nourishing.
Spices:
Cumin
Coriander
Turmeric
Ginger (fresh or powdered)
Cinnamon
Fennel
Cardamom
Cloves
Black pepper
Herbs:
Basil
Oregano
Mint
Parsley
Sage
Thyme
Ashwagandha
Shatavari
Vegetables:
Sweet potatoes
Carrots
Beets
Squash (butternut, acorn, etc.)
Pumpkin
Zucchini
Turnips
Cauliflower
Spinach
Broccoli (in moderation)
Fruits:
Ripe bananas
Apples (cooked or stewed)
Pears (cooked or stewed)
Mangoes
Oranges (in moderation)
Papaya
Grapes
Avocados
Dates
Figs
Grains:
Rice (basmati or brown)
Oats
Quinoa
Barley
Millet
Couscous
Whole wheat (if tolerated)
Other:
Ghee (clarified butter)
Almonds (soaked)
Cashews
Walnuts
Sesame oil
Olive oil
Honey (in moderation)
Coconut milk (in moderation)